Fromage Gourmet Market

Pasta shells baked with three creamy cheeses 

Jerk pork, guava glaze, Monterey Jack cheese 

Tomato, basil pesto, mozzarella

Smoked marlin, white cheddar, pepper jelly 

Cherry tomato, mozzarella, basil pesto

House made premium beef patties topped with smoked bacon, caramelized onions, blue cheese aioli, Monterey Jack cheddar, tomato & lettuce

Pasta shells baked with three creamy cheeses 

Coconut cream, bell pepper, tomato, onion, mushroom, spinach

Lightly dusted crispy calamari with spicy mayo dipping sauce

Baked creamy brie topped with middle eastern figs

Crisp medley of shrimp lobster and crab fritters with spicy aioli

Fresh Buffalo Mozzarella, local roma tomatoes with balsamic glaze

Organic local kale, caramelised walnuts, sliced apples and diced chicken

Sliced pears, nut crusted goat cheese, cranberries and mixed greens

Smoked marlin, white cheddar and pepper jelly

House made premium beef patties topped with smoked bacon, caramelized onions, blue cheese aioli, Monterey Jack cheddar, tomato and lettuce

Sweet blue crab cakes pan seared and served with a spicy aioli and sweet corn relish

Pan roasted salmon glazed with a rich pomegranate and balsamic reduction served with organic vegetable medley

Australian lamb chops crusted and roasted with a feta and rosemary crumble

Italian sausage and mozzarella, tri colour bell pepper stuffed chicken breast breaded and pan roasted

Fettuccine pasta topped with our famous rich alfredo sauce